Bio+ Filters

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Bio+ H2AAA BWPK Filter

  • Infuses dissolved Hydrogen, making water Hydrogen rich, up to 400 ppb.
  • Declines ORP (Oxidation Reduction Potential), making water Antioxidant (A), up to (-)400 mv.
  • Increases pH 3+ of input water, usually up to 9.5, making water Alkaline
  • Antibacterial feature, stops bacterial growth
  • Adds essential minerals like Calcium, Magnesium, Potassium, Sodium, and more.
  • Microclustering feature reduces the size of water molecules clusters, making water smooth.
  • Improves the taste of water.

Bio+ H2AAA SWPK Filter

  • Infuses dissolved Hydrogen, making water Hydrogen rich, up to 250 ppb.
  • Declines ORP (Oxidation Reduction Potential), making water Antioxidant (A), up to (-)250 mv.
  • Increases pH 2+ of input water, usually up to 8.5 –  9.5, making water Alkaline
  • Antibacterial feature, stops bacterial growth
  • Adds essential minerals like Calcium, Magnesium, Potassium, Sodium, and more.
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Bio+ H2AAA 8+ Filter

  • Infuses dissolved Hydrogen, making water Hydrogen rich, up to 250 ppb.
  • Declines ORP (Oxidation Reduction Potential), making water Antioxidant (A), up to (-)250 mv.
  • Increases pH 2+ of input water, usually up to 8.5 – 9.5, making water Alkaline
  • Antibacterial feature, stops bacterial growth
  • Adds essential minerals like Calcium, Magnesium, Potassium, Sodium, and more.
  • Microclustering feature reduces the size of water molecules clusters, making water smooth.
  • Improves the taste of water.

Bio+ H2AAA 8” Filter

  • Infuses dissolved Hydrogen, making water Hydrogen rich, up to 250 ppb.
  • Declines ORP (Oxidation Reduction Potential), making water Antioxidant (A), up to (-)250 mv.
  • Increases pH 2+ of input water, usually up to 8.5 – 9.5, making water Alkaline
  • Antibacterial feature, stops bacterial growth
  • Adds essential minerals like Calcium, Magnesium, Potassium, Sodium, and more.
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Bio+ H2AAA 5” MOP Filter

  • Infuses dissolved Hydrogen, making water Hydrogen rich, up to 50 ppb.
  • Declines ORP (Oxidation Reduction Potential), making water Antioxidant (A), up to (-)80 mv.
  • Increases pH 2+ of input water, usually up to 8.5, making water Alkaline
  • Antibacterial feature, stops bacterial growth
  • Adds essential minerals like Calcium, Magnesium, Potassium, Sodium, and more.
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